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Declared the American wine grape because it reaches its highest level in
California, it's now
been shown to be the same as the Southern Italian Primitivo, and it's thought
that both may
go back to an earlier Balkan progenitor. At its best, it makes an exuberantly
fruity, ripe and big
red wine full of mixed blackberry and raspberry scents (known botanically as
"bramble fruit"). |
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Seafood: |
Grilled Shark |
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Meat: |
Barbecue Beef, Barbecue
Chicken, Beef Bourguignon, Beef Stroganoff, Beef Wellington,
Boar, Buffalo, Dove, Duck, Goose, Lamb, Meat Loaf, Ostrich,
Partridge & Grouse, Pigeon, Pork, Roast, Roast Beef, Mild or
Spicy Sausage, Ribs, Squab, Steak, Venison |
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Vegetable-Based: |
Eggplant,
Wild Mushrooms, Stuffed Bell Pepper, Beets |
| Cheese: |
Mild Cheeses, Hard, Cheeses,
Savory Cheeses, Pungent Cheeses |
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Ethnic: |
Mexican
Dishes, Mild Beef Curry, Teriyaki Steak, Teriyaki Chicken, Cajun
Steak, Tandori Meat and Chicken Recipes, Tajines Meat and
Chicken Recipes, Falafel, Jambalaya, Couscous (with meat),
Moussaka, Kibbe, Mild Chicken Curry |
| Miscellaneous: |
Bean-based Dishes, Meat-based
Soups and Stews, Meat Lasagna, Hamburger, Philly Cheese Steak,
Hot Dog, Pizza |
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Pasta With: |
Meat Sauces or Ragus, Carbonara
Sauce |
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our current
Zinfandel features!
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